STARTERS | SALADS & PASTAS | FISH | ROAST & MAINS | SIDE ORDERS | PUDDINGS | SET MENU | CANAPÉS | WINE LIST | COCKTAILS | ABSINTHE | SERVICE

SET MENU

Weekly Set Menu - Monday - Sunday 12.00pm - 3.00pm & 6.00pm - 7.30pm

2 Courses 18.50 - 3 Courses 22.50

Charcuterie Plate - Pickles, Dijon, Sourdough

Smoked Eel and Bacon Salad - Frisee

Scrambled Duck Eggs - Wild Garlic, Toasted Brioche

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Chargrilled Bavette - Lyonnaise Green Beans, Bordelaise Sauce

Brompton Fish Stew - Bream, Salmon, Hake, Mussels, Clams, Aioli

Mediterranean Vegetable Tart - Burrata, Salsa Verde, Rocket

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Stick Toffee Pudding - Clotted Cream Ice Cream

Creme Brulee - Prunes Armagnac

THE KNIGHTSBRIDGE NEIGHBOURHOOD BAR & GRILL